Maud's diaries

以資深鳳梨酥迷的個人觀點評價，僅供大家參考！

第一回人氣選手有文青風微熱山丘、台北排隊名店佳德糕餅以及百年老店舊振南。

①微熱山丘：50克/個 以土鳳梨餡料出名，風味偏酸，餅皮比較厚，吃起來紮實。

②佳德：45g/個 內餡是鳳梨餡+冬瓜餡，吃的出鳳梨香味，餅皮較微熱山丘鬆軟，也是人人會喜歡的口味和口感。

③舊振南：35克/個 1890年就開業的百年餅店，內餡也是鳳梨餡+冬瓜餡，不過相對佳德又更甜了一些，餅皮是三個中最鬆軟的，口感有像另一家名店小潘鳳梨酥。

餅皮硬度：微熱山丘>佳德>舊振南

內餡甜度：舊振南>佳德>微熱山丘

口味PK：微熱山丘>佳德>舊振南（個人觀點）

平均單價：微熱山丘>舊振南>佳德

我最常送禮就是購買微熱山丘跟佳德，不知道你pick哪一個呢？

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This evaluation is based on my personal opinion as a seasoned pineapple cake enthusiast and is offered for your reference only!

The popular contenders in the first round of our Pineapple Cake Selection include the artisanal Sunnyhills, Taipei's renowned Chia Te Bakery, and the century-old Jiu Zhen Nan.

① Sunnyhills: 50g/piece Known for its local pineapple filling with a tangy flavour. The crust is thicker, providing a substantial bite.

② Chia Te Bakery: 45g/piece The filling combines pineapple and winter melon, offering a distinct pineapple aroma. Its crust is softer than Sunnyhills', with a universally appealing taste and texture.

③ Jiu Zhen Nan: 35g/piece This bakery, established in 1890, also uses a pineapple and winter melon filling, but sweeter than Chia Te's. It boasts the softest crust among the three, reminiscent of Xiao Pan's pineapple cakes—another famous brand.

Crust firmness: Sunnyhills > Chia Te Bakery > Jiu Zhen Nan

Filling sweetness: Jiu Zhen Nan > Chia Te Bakery > Sunnyhills

Taste ranking (personal opinion): Sunnyhills > Chia Te Bakery > Jiu Zhen Nan

Average price per piece: Sunnyhills > Jiu Zhen Nan > Chia Te Bakery

I most frequently gift Sunnyhills and Chia Te Bakery pineapple cakes. Which one would you be keen to try?